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Allergy Research Group


Modified Citrus Pectin 120c

Modified Citrus Pectin 120c by Allergy Research Group

Modified Citrus Pectin by Allergy Research Group provides a proprietary process, which reduces the molecular weight of the pectin molecule. Average molecular weight: 30kD; pH: 6.0-7.2; Methoxylation: not more than 5%.

Allergy Research Group suggests taking 3 Modified Citrus Pectin capsules one or two times daily, or as directed by a healthcare practitioner. 

Serving Size:3 capsules
Servings Per Container: 40

Amount Per Serving: 
Calories 5
Sodium 90 mg
Total Carbohydrates 1.5 g
Dietary Fiber 1 g
Sugars 0.5 g
Modified Citrus Pectin 1.5 g

Other ingredients: Hydroxypropyl methylcellulose, microcrystalline cellulose, L-leucine.

Variations in product color may occur. Keep Modified Citrus Pectin by Allergy Research Group in a cool, dry place, tightly capped.