Modified Citrus Pectin Pwd 16oz by Allergy Research Group
Modified Citrus Pectin Pwd by Allergy Research Group provides a proprietary process, which reduces the molecular weight of the pectin molecule. Average molecular weight: 30kD; pH: 6.0-7.2; Methoxylation: not more than 5%.
Recommendation:
Allergy Research Group suggests taking 5 to 15 grams of Modified Citrus Pectin Pwd daily, or as directed by a healthcare practitioner.Â
Serving Size: 1 teaspoon (5g)
Servings Per Container: 90
Amount Per Serving:Â
Calories 20
Sodium 295 mg
Total Carbohydrates 5 g
Dietary Fiber 3 g
Sugars 2 g
Modified Citrus Pectin 5 g
Variations in product color may occur. Keep Modified Citrus Pectin Pwd by Allergy Research Group in a cool, dry place, tightly capped.
