CDG EstroDIM - 60 CT by Ortho Molecular Products
The hormones estrogen refer to the three female hormones, estradiol and estrone. Every area of the body has essential hormone functions. Hormones are chemical messengers and interact with all cells in the body, susceptible tissues like breast tissue and prostate tissues. They send an important message to cells: multiply, grow, and divide. Hormones play a critical role in tissue repair and development. Proper estrogen synthesis, metabolism, and detoxification are essential to maintain hormonal balance. Cruciferous vegetable metabolites, such as I3C or DIM, help keep cellular health and balance hormones.
CDG EstroDIM, a targeted supplement, combines the synergistic effects of the cruciferous vegetable compounds Indole-3-carbinol and diindolylmethane to support proper estrogen metabolism. Combining DIM and I3C creates the perfect combination of beneficial metabolites that help estrogen balance breast and prostate health and promotes healthy aging.
I3C
I3C (indole-3carbinol) is a naturally occurring compound found in many cruciferous vegetables such as cabbage, broccoli, cauliflower, kale, and kale. The body transforms I3C into several metabolites after ingested, including diindolylmethane. These compounds, along with many other I3Cmetabolites, have been shown in studies to influence metabolic shifts and cellular activities, leading to better health outcomes. I3C can also counter estrogen signals by competing with estrogen receptors for binding sites and inhibiting their activity. In a study published in The Journal of Nutrition, I3C supported healthy cellular function and estrogen metabolism.
DIM
Diindolylmethane, also known as a phytonutrient or plant indole, can enhance the proliferation and cellular activities of healthy cells. DIM is a dimer (formed chemical arrangement of two substances) from indole-3,carbinol. It promotes healthy estrogen metabolism in both genders. This supports the formation of beneficial estrogen metabolites and enhances the potential for more excellent antioxidant activities.
Calcium D Glucarate
Calcium D-glucarate, the extra calcium salt of D-glucaric Acid, is naturally produced in the body and obtained by eating certain fruits and vegetables. The effects of calcium D-glucarate on beta-glucuronidase have been extensively researched. This enzyme is found in certain bacteria in the gut. This activity helps the body detoxify foreign molecules, estrogens, and fat-soluble toxic substances
