Virgin Coconut Oil 16 oz by Omega NutritionÂ
Recommendation:Â
Omega Nutrition suggests to use on raw foods or for cooking needs that benefit from the full coconut flavor. Use for all higher heat applications, including stir frying - Maximum temperature of 375°F/190°C. Excellent for baking-can be substituted for butter in most recipes. Try as a butter replacement, spread on toast or topped over rice. Use in blender drinks to add fuel and energy in the morning. Â
Serving Size: 1 Tablespoon (14 g)Â
Servings Per Container: Approx. 32Â Â
Amount Per Serving:Â
Calories 120Â Â
Fat Calories 120Â Â
Total Fat 14 g 22Â Â
Saturated Fat 13 g Â
Trans Fat 0 g Â
Polyunsaturated fat 0 g Â
Monounsaturated Fat 1 g Â
Cholesterol 0 mg Â
Sodium 0 mg Â
Total Carbohydarate 0 g Â
Dietary Fiber 0 g Â
Sugars 0 g Â
Protein 0 g Â